Takeaway food must be pre-ordered - call us on 01873 840206

or email theclythaarms@btconnect.com


Bread rolls £1.50


Today's pie & mash or chips

Mussels in cider and leeks with fries 

Faggots and Peas with Mash or Chips

Chicken gougons, chips and salad

Stuffed ham with cider sauce with garlic and rosemary potatoes 

German sausages with potato pancakes

Lentil moussaka with avocado and walnut salad V

Caribbean fruit curry with rice and peas Vegan


Teriyaki chicken with sweetcorn fritters  and avocado salad

Lemongrass  chicken curry with  jasmine rice

Chargrilled salmon with asparagus and samphire salad

Pembroke cod in beer batter with chips and greens

Smoked haddock with cheese, beer and mustard with bubble & squeak 

Cockles, bacon and leeks with black pasta

Leek & laverbread rissoles with salad and beetroot chutney V

Asparagus and Pantmawr cheese soufflé with warm potato salad V


Brodetta of seafood

Wild garlic  crusted loin of lamb with asparagus risotto

Rump steak with pink peppercorns or Garrick style with chips 

Side orders £3.50 

Chunky chips or fries 

Today's vegetables

Tomato & herb salad

Mixed salad

Pizza and BBQ (Wednesday 6-8pm)


Orders taken all day - collection from 6 - 8pm

Takeaway beer, cider & wine also available

Pulled beef in Murphy's and caramelised onions

Wye asparagus and Dewi Sant cheese 

Mushroom and wild garlic


Chicken and bacon


Pulled pork and black pudding

Chargrilled vegetables  


Ham and pineapple 

Cheese and tomato 

Chicken peri peri or grilled sardines, salsa and fries


Fries £3.00

Add jalapeño, anchovies or sweetcorn
Gluten-Free available

Sunday Lunch (12–3pm)

3 Courses £19.50

2 Courses £16.50

1 Course £13.50


Seafood soup

Bourride of shellfish

Serrano ham with melon and mint salad

Asparagus and wild garlic soup V

Wye valley asparagus puff pastry V

Mini spring rolls and steamed dumplings V

Roast pink topside and slow cooked brisket Hereford beef with herb Yorkshire

Roast wild garlic stuffed loin of pork with black pudding toad-in-the-hole

Rabbit and cider pie

Salmon in filo pastry with cockle and leek sauce

Baked cod with a herb crust

Cheese and nut stuffed aubergine V

 Lentil moussaka with avocado and walnut salad V


Raspberry and white chocolate cheesecake

Treacle pudding and custard

Rhubarb and ginger cream pavlova

Apple and blueberry filo pastry parcel

Chocolate and rum charlotte

Selection of Welsh cheeses




Sardine and tomato relish, olives and bread 

Prawn and chorizo kebab 

Three welsh cheeses with welsh honey and sour dough toast

Cheeseburger with chorizo sauce

Cuban pork tenderloin with roast pepper rice

Meatballs with chorizo and peppers

Beetroot cured salmon with seaweed salad

Polenta burger with mashed avocado  Vegan

Garlic & herb prawns

Catalan tomato bread with anchovies 

Piri piri chicken skewers

 Serrano ham and chorizo

Chicken goujons with chilli mayo

Belly pork & black pudding with fried apple

Duck and pork rillette with beetroot chutney

Calamari in beer batter with aioli

Snails with garlic and herbs

Fried cockles & laverbread 

 Mini spring rolls V

Potato and herb omelette V

Walnut & Caerphilly cheese stuffed mushrooms V

Mashed avocado with tomato and grilled cheddar V

Side orders £3.50

 Chips, fries or patatas bravas



Children's Menu



Chicken or Fish goujons with chips and salad 

Grilled salmon with mashed potato and greens 

Pasta with tomato & basil sauce or beef and chorizo

Meatballs and grated cheddar

Sausages with mash potato and beans  

Burger in a homemade roll with chips

Polenta burger, beans and chips Vegan


One scoop of ice cream in a teddy cone




Treacle pudding and custard             

Pavlova with rhubarb and ginger cream  

Pistachio ice cream, hazelnut meringue with mocha sauce

Apple and blueberry tart with calvados cream 

Raspberry and white chocolate cheesecake

Chocolate Charlotte

Bowl of mixed flavour ice creams £3.50 

         Selection of Welsh cheese £7.00

Coffee, teas, tisanes and hot chocolate £3.50